Select language
Home
Hotel
Rooms
Apartments
Buffet breakfast
Services
Parking
Swimming pool and garden
Free Wi-Fi
Beach service
Shuttle service
Scooter hire
Surroundings
Cinque Terre
Portofino
Portovenere
Deiva Marina
Genoa
Eastern Riviera
Things to do
Hiking
Beach
Bike
Outdoor Activities
Shopping
Cinque Terre cooking school
Information
Getting to Deiva Marina
Tourist services in deiva marina
Food & Wine
A la carte menu
Barbecue
Light lunch
Menu di Ferragosto
Restaurant
Ice Cafè & Bar
Apartments
Book
Booking on-line
Check-in
Check-out
Adults
1
2
3
4
5
6
7
8
9
10
Children
0
1
2
3
4
5
6
7
8
Age 1:
0
1
2
3
4
5
6
7
8
9
10
Age 2
0
1
2
3
4
5
6
7
8
9
10
Age 3
0
1
2
3
4
5
6
7
8
9
10
Age 4
0
1
2
3
4
5
6
7
8
9
10
Age 5
0
1
2
3
4
5
6
7
8
9
10
Age 6
0
1
2
3
4
5
6
7
8
9
10
Age 7
0
1
2
3
4
5
6
7
8
9
10
Age 8
0
1
2
3
4
5
6
7
8
9
10
For informations and reservations:
+39 0187/82626
Booking on-line
Search availability
MENU FERRAGOSTO 2023
STARTERS
Octopus marinated with pink pepper, served with apple puree and semi-dry cherry tomatoes.
Baked mullet fillet au gratin on saffron cream.
Mussels soup.
SECOND COURSES
Lasagnette with prawns and mozzarella di bufala on pistachio cream.
Risotto with sturgeon, pomegranate and ginger.
*
Watermelon sorbet.
*
SECOND COURSES
Sea bass and zucchini turban with a heart of tender potatoes, served with red beetroot soup.
DESSERT
Uncle Luca's hazelnut semifreddo cake, served with berries.
€ 45 per person (beverage not included)